Rose & Hibiscus Cocktail Syrup 375mL

Rose & Hibiscus Cocktail Syrup 375mL

The Australian Cocktail Club
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This floral sensation will lift any cocktail to the next level. With a beautiful bouquet and a sweet yet sophisticated flavour, this syrup will enhance any gin and tonic or martini style cocktail. The possibilities are endless.

This syrup is featured in the Gin-tastic Adventures Classic Box

Volume : 375mL (makes approx 12 cocktails)

ROSEGRONI (Recipe Idea)

  • 45mL gin
  • 30mL rose & hibiscus syrup
  • 15mL red vermouth
  • 15mL campari
  • Ice
  1. Build this drink in the glass. Add a large ice cube or sphere to a short glass.
  2. Pour over ingredients one at a time.
  3. Stir to combine.
  4. Garnish with a twist of orange peel or a rose sugar or petal rim.

Ingredients : Sugar, water, rose petals, hibiscus flowers, rosewater, preservative (202).

*6 month shelf life